Meal Plans
When selecting a meal plan, make sure you are consuming a balanced and complete diet. You can start by following the simple guidelines below.
The three weeks of Healthy Meal Plans on this site are a good start. You can get more meal plans by going to 9WeeksToWeightLoss.com.
Here are the Menus:
Nutritional and Diet Plan Guidelines
- Commit to consuming 4 - 6 small meals and snacks everyday.
- To succeed, you must plan ahead by packing your foods the night before. Thus, you should always have fresh and low-fat foods around.
- Keep it simple. Don't get too caught up on the specifics or your diet. Start by simply just counting calories.
- Eat your foods slower.
- Make healthier food selections like fruits, vegetables, whole grain cereals, and beans, low-fat or nonfat dairy products, low fat meats,
fish and skinless poultry.
- Avoid foods that are high in fat and calories.
- Avoid foods that are high in sugars such as pastries, candy bars, pies and candy.
- Use a variety of fruits and vegetables in your nutrition plan. Start by trying to eat 5 total vegetable and fruit servings every single
day.
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